Programme

12.30-13.00  Exposition Hall
Reception and Information market  

13.00-13.15 Aula 
Welcome by Mrs Lara Schreuder, our moderator

13.15-13.55 Aula 
Bernd van der Meulen (European Institute for Food Law) 
"(il)legal food labelling"

13.55-14.10 Aula 
Pitches by students international week - part 1

14.10-14.50 Aula 
Charlotte de Backer  (University of Antwerp) 
"InFlOOD: Seeing the forest for the trees in an age of food influencers"

14.50-15.10 Exposition Hall
Coffee break and information market 

15.10-15.50 Speakers corner
Workshop on "How to make your own news? How to present yourself as a dietitian?"

OR 

15.10-15.50 Aula
An Lebacq (Gezond Leven)
"Marketing of unhealthy foods and drinks to children - Role of government, dietitian and nutritionist professionals and other health care professionals, education professionals and food & beverages industry "

15.50-16.05 Aula 
Pitches by students international week - part 2

16.05-16.45 Aula
Andrew Burman (British Dietetic Association) 
"Dietitians in the Media - Creating an Impact, Avoiding the Noise"

17.00-17.30 Aula 
Closing

17.30-18.00 Exposition hall 
Farewell drinks